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From 2016  ·  South Africa

Kosher in
the Bush

Authentic certified kosher dining at safari lodges, game camps and private events — across Africa and beyond.

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Fully Certified Kosher
6+ Countries
Bookings Open Through December
10+ Years Experience
Kosher dinner at MalaMala
10+ Years
Experience
Who We Are

Where Kashrut Meets the African Bush

Kosher in the Bush (KIB) is a South African-based kosher catering and mashgiach service founded by Aharon and Adrienne Bogatie. Since 2016, we have been bringing fully certified kosher dining to some of Africa's most spectacular game lodges, safari camps, and remote destinations.

Whether you're planning a kosher safari in the Kruger, a family trip to Victoria Falls, or a private event abroad — we bring the kitchen to you. No compromise on quality, halacha, or flavour.

✓ Dedicated Kosher Kitchen ✓ Separate Meat & Milk ✓ Certified Ingredients ✓ On-site Mashgiach ✓ Cold Chain Managed
What We Offer

Our Services

From bush breakfasts to gourmet multi-course dinners, we handle every aspect of kosher catering — wherever you are in the world.

01

Safari & Lodge Catering

Full certified kosher meal service at game lodges and safari camps. Dedicated equipment, separate meat and milk kitchens, and all meals from breakfast through dinner.

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02

Mashgiach Services

Qualified, experienced mashgichim for private safari groups, corporate events, and kosher manufacturing supervision runs throughout South Africa and Africa.

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03

Private & Corporate Events

Bespoke kosher menus for private celebrations and corporate dinners. Full logistics management including ingredient sourcing, certification, and on-site supervision.

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04

Tour Operator Support

We work closely with tour operators and travel agents to ensure Jewish clients have a seamless kosher experience — coordinating with lodges and logistics teams anywhere.

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05

Menu Design & Planning

From simple camp breakfasts to gourmet multi-course safari dinners, we design menus tailored to your group's needs, preferences, and dietary requirements.

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06

Kosher Hospitality Training

We train lodge staff, chefs, and hospitality teams in kosher kitchen principles, separation of meat and milk, certification requirements, and how to host Jewish guests with confidence.

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"Gourmet kosher dining in the most remote places on earth — from the Zambezi River to Ellerman House, Cape Town."

Elephants at Ngoma, Botswana
Where We Go

Across Africa & Beyond

We have provided certified kosher catering across Africa and internationally. If your destination isn't listed — just ask us.

Southern Africa
Kruger National ParkWelgevondenSabieCape TownJohannesburgBotswanaZimbabweVictoria FallsNamibiaZambiaMozambique
East Africa
TanzaniaKenya
International
SpainFranceSaint Thomas IslandIsrael
10+

Years in the Field

Operating since 2016 with hundreds of successful kosher trips

6+

Countries Covered

South Africa, Botswana, Zimbabwe, Tanzania, Kenya & internationally

100%

Certified Always

Every trip fully supervised under recognised kosher authority

No Compromise

On kashrut, quality or flavour — wherever you are in the world

The People Behind KIB

Meet the Team

A mother-and-son partnership built on a shared passion for kosher food, African adventure, and making the impossible happen in the most remote places on earth.

Aharon Bogatie
Co-Founder & Mashgiach

Aharon Bogatie

Mashgiach · Safari Catering · Tour Operations

Aharon's journey began in 2016 when a friend needed a last-minute mashgiach. Since then he has catered across South Africa and into Tanzania, Kenya, Botswana, Zimbabwe, and internationally to Spain, France, and Saint Thomas Island. He also supervises kosher factory runs for a B'Datz Haredi manufacturer in South Africa.

Adrienne Bogatie
Co-Founder, Mashgiach & Head Chef

Adrienne Bogatie

Kosher Chef · Mashgiach · Operations

Trained as a nurse, Adrienne completed her mashgiach training early on and later worked under Master Chef Alan Bender. She joined KIB as cook and mashgiach in 2018 and left nursing in 2022 to focus on KIB full-time. Her vision: world-class kosher dining at incredible destinations globally.

Get In Touch

Ready to Book?

We'd love to help make your next trip a fully kosher experience. Get in touch to discuss your dates, destination, and requirements — we'll handle the rest. We typically respond within 24 hours.

We respond within 24 hours. All enquiries are treated with discretion.